Beat the Winter Blues with Delicious Warming Menus at Sands Resorts Macao and Sands Macao

Healthful and nourishing dishes to combat colder weather now available at eight award-winning restaurants

(Macao, Dec. 6, 2018) – Sands Resorts Macao and Sands® Macao are introducing delicious and warming winter menus at eight award-winning Chinese restaurants across The Venetian Macao, The Parisian Macao, The Londoner Macao and Sands Macao from now until Feb. 28, 2019.

Bringing health, heat and vitality in the cooler winter weather, all the ingredients used in the Winter Warmer dishes are traditionally valued for their nourishing properties.

Sands Macao
Golden Court
Renowned for its authentic Chinese cuisine, Golden Court restaurant is offering several dishes bursting with warming properties to keep the chills away this winter. Fresh and delicious ingredients are enhanced with healthful herbs and vegetables.
 

Braised mutton and fish maw with bamboo shoots and black mushrooms	MOP 358*
Poached chicken with fresh ginseng and yam	MOP 338*
Stir-fried lamb slices, fresh yam and fungus with Sichuan peppers	MOP 188*

Reservations can be made by calling +853 8983 8222.
* All prices are subject to 10% service charge

The Venetian Macao
Canton
Offering superb southern Chinese cuisine, Canton has crafted a Winter Warmer menu to nourish and sustain over the cooler months.
 

Braised goose web and minced pork balls in spicy sauce	MOP 298*
Pan-fried stuffed suckling pig with shrimp paste	MOP 238*
Double-boiled sea horse soup with black chicken (per person)	MOP 218*

Reservations can be made by calling +853 8118 9930 or email [email protected]。
* All prices are subject to 10% service charge

North
Specialising in authentic northern Chinese and Sichuan cuisine, the award-winning restaurant’s Winter Warmer menu features a variety of delicious and nourishing dishes.
 

Slow-cooked sliced beef and pea shoots with spicy sour broth	MOP 388*
Poached fish fillet in spicy pickled vegetables broth	From MOP 228*
Braised pork stomach, intestines and belly, bean curd with soya sauce	MOP 188*

Reservations can be made by calling +853 8118 9980 or email [email protected]。
* All prices are subject to 10% service charge

The Parisian Macao
La Chine
With its spectacular location on the 6th floor of The Parisian Macao’s Eiffel Tower, La Chine is offering rich soups and consommé with magnificent 360-degree views of the Cotai Strip to create an unforgettable dining experience.
 

Double-boiled fish maw, sea whelk, black truffle, scallop, in chicken consommé	MOP 488*
Double-boiled dendrobe, matsutake mushroom abalone conch with pigeon consommé	MOP 168*
Mutton soup with black dates, Chinese yam, medlar fruit and dangshen herb	MOP 98*

Reservations can be made by calling +853 8111 9210 or email [email protected]。
* All prices are subject to 10% service charge

Lotus Palace
Elegant and traditional dining venue Lotus Palace is offering featuring classic hot pot warmers this winter, full of healthful goodness.
 

Steamed pearl dragon grouper with pickled vegetables and Hainan yellow chopped chilli sauce	MOP 588*
Braised tender mutton with bamboo shoots and mushrooms served in clay pot	MOP 428*
Tradition steamed Chinese preserved pork, duck leg, pork sausage duck liver sausage	From MOP 168*

Reservations can be made by calling +853 8111 9260 or email [email protected]。
* All prices are subject to 10% service charge
 

The Londoner Macao
Dynasty 8
Award-winning Dynasty 8, Conrad Macao’s signature Chinese restaurant, serves high-end Chinese cuisine evoking old-world China charm. Its Winter Warmer menu offers healthy choices and delicious comfort food.
 

Braised giant garoupa fillet with bean curd and black garlic	MOP 238*
Smoked white eel with Chinese five spice	MOP 168*
Steamed razor clams with bean noodles and preserved radish sauce	MOP 108*

Reservations can be made by calling +853 8113 8920 or email [email protected]。
* All prices are subject to 10% service charge

Rice Empire
Rice Empire is serving outstanding proteins accompanied with your choice of soup: Thai style tom yum, herbal black chicken broth, and spicy Sichuan pepper broth.
 

Braised chicken with Canadian lobster and mud crab	MOP 1,288*
Braised chicken with fish maw and fresh abalone	MOP 828*
U.S. giant oysters, ocean prawns and clams	MOP 498*

Reservations can be made by calling + 853 8113 8930.
* All prices are subject to 10% service charge

Southern Kitchen
A fast and convenient stir-fry restaurant in the Cantonese and Hong Kong tradition, Southern Kitchen is offering deliciously different and authentic winter treats.
 

Braised lamb with bean curd sheets and mushrooms	MOP 288*
Poached pork tripe with preserved cabbage and white pepper	MOP 188*
Braised pork rib with chestnut and mustard leaf	MOP 168*

Reservations can be made by calling +853 8113 7960.
* All prices are subject to 10% service charge

 

###
 

Sands Dining
Bringing the world to your plate — one dish at a time, Sands Dining highlights the diversity, quality, ingredients, chefs, creativity and ambience at Sands Resorts Macao’s more than 150 restaurants. Offering a world of diverse cuisine prepared by some of the most innovative and skilled chefs, Sands Resorts Macao presents unique dining experiences at each of its distinctive restaurants and outlets. From authentic Chinese delicacies to Macanese favourites and global cuisine from France, Italy, Japan, India, Southeast Asia and more, there’s something special for every palate.

For more information, please visit https://en.sandsresortsmacao.com/restaurants.html.

  About Sands Resorts Macao – Sands China’s Integrated Resort City
Sands China Ltd. is the leading developer, owner and operator of integrated resorts in Macao. The fittingly named Sands Resorts Macao, situated on reclaimed land between the islands of Coloane and Taipa, is the one destination that provides a stunning array of experiences at the heart of Cotai. Sands Resorts Macao has transformed a day-trip market into an integrated resort city and international hub for business and leisure travellers.

Pulsating with life, both night and day, Sands Resorts Macao features an expansive offering of affordable luxury available nowhere else in Macao. With the opening of The Parisian Macao, it now boasts approximately 13,000 hotel rooms and suites, international superstar live entertainment, duty free shopping with more than 850 retailers offering a huge array of name brands, meeting and exhibition space for Asia’s leading conferences and exhibitions, transportation offerings and well over 150 dining options, including Michelin-starred restaurants, bars and lounges. Sands Resorts Macao is a must-go destination providing every guest with an unforgettable experience and unparalleled excitement.

Comprised of The Venetian® Macao; The Plaza™ Macao, featuring the Four Seasons Hotel Macao; and Sands® Cotai Central, including the world’s largest Conrad, Sheraton, and St. Regis hotels as well as the Holiday Inn, Sands Resorts Macao is where Asia’s ultimate destination is within reach. And now the crowning achievement of Sheldon G. Adelson’s vision of the Cotai Strip – The Parisian Macao. For more information, please visit https://ParisianMacao.com

About Sands® Macao
Opened in 2004, Sands® Macao is a world class hotel and entertainment complex with 289 luxury suites. Its stunning gold glass exterior houses a wide range of diversions including speciality restaurants, a heated outdoor swimming pool, deluxe spa and salon, conference and banquet facilities and unrivalled gaming excitement and live entertainment. It is also home to the Paiza Club: an invitation-only international VIP club with 51 premium suites with size, opulence and grandeur that rivals the best the world has to offer.

As the first hotel and entertainment complex in Macao owned and operated by an international operator, Sands Macao quickly set the benchmark for future developments in Macao.

For more information, please visit https://www.sandsmacao.com.
.